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Take a closer look at what touches your family’s food

An overheated coating, a deeply worn cutting board or an unclear material label deserves your attention. Bring the care you put into every meal to the cookware and kitchen tools you use to make it.

  • Know the material that meets your food
  • Choose your next surface with care
  • Free matching lids with our cookware
Shop kitchen essentialsSee why kitchen materials matter ↗

Free US shipping on orders $99+. Free matching lids with our cookware.

Titan pan with vegetables in a home kitchen
Clear material detailsFree lids with cookwareFree US shipping $99+

Your ingredients are only part of what touches your food

The pan you heat, the board you cut on and the tools you stir with deserve the same attention as the food you buy. Start with the concerns you can identify and the choices you can act on.

PTFE coatings have heat limits

Strongly overheating an empty PTFE-coated pan can release hazardous gases at around 680°F and above. BfR expects no adverse health effects from intended use without overheating.

Read BfR’s cookware guidance ↗

A deeply worn board needs attention

USDA recommends replacing wooden or plastic boards when wear creates grooves that are difficult to clean. Use separate boards for raw proteins and ready-to-eat food.

Read USDA’s board guidance ↗

Look beyond a “PFOA-free” label

PFOA is one PFAS. PTFE, the polymer used in many non-stick coatings, also belongs to the PFAS family. A claim about PFOA alone leaves the wider coating question unanswered.

Understand PTFE and PFAS ↗

Why long-term exposure deserves attention

ATSDR reports associations between exposure to certain PFAS and higher cholesterol, changes in liver enzymes, and lower antibody responses to some vaccines. Risk depends on the substance, dose and duration of exposure, among other factors.

Read ATSDR’s health overview ↗

What that means when choosing cookware

Those findings concern particular PFAS exposures, rather than proving that routine use of a non-stick pan causes these conditions. FDA describes migration from authorized non-stick cookware coatings as negligible. Choosing an uncoated surface is a material preference; switching pans has not been shown here to reduce disease risk.

Read FDA’s cookware assessment ↗

Start with the surface you want to change

Choose Titan Titanium Pan for cooking directly on uncoated titanium, or explore metal-faced boards and steel-headed tools for your preparation routine. Every product has its own material details and care needs.

Find your next kitchen upgrade ↗

Choose the next surface in your kitchen

Start with the piece you want to replace. Compare each product’s food-contact material, intended use and care guidance, then choose the size that fits your household.

Meet the original Titan Titanium Pan

Our hand-hammered pan comes in three sizes, with a matching lid included free.

Shop Titan ↗

Make the switch for reasons you can understand

A considered kitchen starts with knowing the food-contact surface, choosing a tool that fits the job and following its care guidance.

Choose your cooking surface deliberately

Titan Titanium Pan puts uncoated titanium at the food-contact surface, giving you a way to cook directly on metal.

Replace tools that have reached their limit

Review worn boards and damaged utensils as part of your kitchen routine. Choose your next piece around its materials, condition and intended use.

Make good habits easier to keep

Useful sizes, included cookware lids and clear preparation guidance help you bring your everyday meals together with care.

Know what touches your food

If you’re building a health-conscious kitchen, understanding the surface is a useful place to start. Titan’s proposed construction puts titanium at the food-contact surface, with a heat-spreading core and a supporting outer base beneath it.

Food-contact surfaceUncoated titanium
Heat-spreading coreAluminum
Outer baseStainless steel
Applied non-stick coatingNone

This is the proposed layer construction. Product-specific supplier documentation will establish the final materials and claims.

Close-up of the textured titanium cooking surface

Put the food you feel good about on the table

Familiar ingredients and a few useful habits make a good starting point for cooking on an uncoated surface.

Eggs cooking in the Titan pan

Start your morning with a meal you made

Warm the surface gradually, add cooking fat and let your eggs set before lifting. Moderate heat helps you stay in control.

Vegetables cooking in the Titan pan

Give everyday vegetables room to cook

Choose a pan with room for your ingredients and cook in batches when needed. Let vegetables color before stirring.

Choose your Titan panThree sizes from $139, each with a free lid

Choose the size you’ll use most

Every size includes a free matching lid and qualifies for free US shipping. Measurements are across the top rim, rounded from 22, 26 and 30 cm.

8.7-inch compact

For a quick breakfast, a smaller portion or a side dish.

$139$299
Free matching lid + free US shippingChoose 8.7 inches

10.2-inch everyday

A versatile starting point for the meals you cook most.

$155$325
Free matching lid + free US shippingChoose 10.2 inches

11.8-inch family

For shared dinners and ingredients that need more room.

$179$399
Free matching lid + free US shippingChoose 11.8 inches

Your family’s kitchen deserves more than a reassuring label

Words such as “clean” and “non-toxic” are a starting point for questions about the full product. We show the food-contact material, the other components and the care steps that matter when you cook.

Start with the pan or tool you want to replace, then choose the material and design that fit the way you prepare food.

See how Titan fits your kitchen

Choose with the information you need

How does Titan fit a health-conscious kitchen?

Titan is for cooks who prefer an uncoated metal surface and want to understand the complete construction. Pair that informed material choice with the ingredients, portions and cooking methods that suit your household. Product-specific material and safety claims should be supported by the final supplier documentation.

What is included with my Titan pan?

Every single pan comes with a free matching lid. The Daily Duo includes 10.2- and 11.8-inch pans with two lids; the Complete Trio includes all three sizes and three lids.

Which size should I choose?

Choose 8.7 inches for smaller portions and side dishes, 10.2 inches as an everyday starting point, or 11.8 inches when you need more room. Consider your usual portions and stovetop space; the flat cooking area is smaller than the top-rim diameter.

When do I qualify for free shipping?

US orders with an eligible merchandise subtotal of $99 or more qualify for free shipping. Every single Titan pan meets the threshold at the displayed price. Final delivery zones and transit times will appear in the live shipping policy.

Make your next kitchen purchase an informed one

Review the surfaces you use every day and choose the upgrade that fits your priorities. Explore cookware, preparation tools and serving essentials with product-specific material details.

Choose your kitchen upgradeFree US shipping on orders $99+

Know more about what touches your food

Get practical guidance on coatings, food-contact materials and the habits that help you care for your family’s kitchen.

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